Killarney House

Irish

Appetizer and Soup‏

Ask about our fresh homemade soup of the day There will be a $2.50 charge for all split menu items an 18% gratuity may be added to parties of 8 or more

Wex Ford Potato Cakes

Potato cakes mixed w/ cashel blue cheese, asiago, sharp cheddar, onions, peppers, breaded, shallow fried, & served w/ ranch dressing.
$8.99

Corned Beef Poppers

Tasty bites of our tender corned beef dipped in beer batter & flash-fried, served w/ a bistro mustard dip
$11.99

Galway Bay Fried Oysters

Plump &‏ juicy “chesapeake pride” oysters dusted w/ seasoned flour, shallow-fried & served w/ our signature coleslaw.
$0.00

Annapolis Crab Dip

Baby spinach & lump crabmeat bound together w/ cream cheese & seasonings, served in a bread boule.
$11.99

Blackened Scallop Boxty Bites

Fresh sea scallops blackened & pan seared, served on mini potato boxty over hydroponic mixed greens, drizzled w/ a light sesame ginger glaze.
$12.99

Miss Peggy's Mini Crab Cakes

From miss peggy’s old annapolis recipe, two fresh mini crab cakes made w/ jumbo lump crab meat, served w/ our signature coleslaw.
$12.99

Calamari Mattapoisett

Calamari rings lightly dusted in seasoned flour, flash-fried, served w/ our homemade cocktail sauce.
$11.99

Molly Malone's Mussels

fresh prince edward island mussels steamed & served in our home-style tomato garlic & parsley cream sauce w/ a hint of jameson Irish whiskey.
$10.99

Killarney Cabbage Wraps

fresh cabbage leaves stuffed w/ corned beef & potato, steamed & served w/ our wholegrain Irish mustard sauce.
$8.99

Lamb Skewers

Lamb skewered w/ onions & peppers, marinated in olive oil, char-grilled garlic & rosemary, served over hydroponic greens w/ a sweet pepper sauce.
$13.99

Irish whiskey & tomato

our signature spicy recipe using fresh tomatoes & onions w/ an Irish whiskey finish. - “the locals favorite”
$0.00

Potato Leek Soup

a traditional Irish soup made from an old killkenny recipe w/ potatoes, leeks & fresh cream.
$0.00

Basket of Homemade Brown or Soda Bread

We import our flour directly from ireland for its authenticity & freshness. Breads are baked daily on the premises.
$0.00

traditional Irish fare and salads

Whenever possible we use hydroponic mixed greens from chesapeake green house

Traditional Lamb Stew

The original recipe using tender cubes of lamb braised w/ large chunks of celery, onion & carrot, topped w/ a scoop of mashed potato.
$13.99

Cottage Pie

Tender breast of chicken cooked in a casserole w/ mushroom, celery, onion, & carrot, topped w/ mashed potato.
$12.99

the Irish mixed grill

an old Irish specialty - a hearty plateful of imported Irish rashers, sausages, black & white pudding, two eggs over easy, Irish chips & grilled sliced tomato.
$13.99

the Irish vegetarian boxty

A traditional potato pancake topped w/ portabella mushrooms, onions, spinach, garlic & peppers, all sautéed, topped w/ melted provolone & cheddar cheese & smothered w/ a chunky tomato & basil sauce.
$12.99

Fish & Chips

filets of alaskan pollock, dipped in our homemade beer batter, deep fried to a golden brown & served w/ Irish chips & tartar sauce.
$13.99

Shepherds Pie

Ground beef sirloin cooked in a casserole w/ onion, peas, & carrot, topped w/ mashed potato.
$12.99

Corned Beef & Cabbage

A first cut of corned beef, slow cooked for hours w/ a blend of herbs & spices, served w/ braised cabbage, colcannon potatoes & carrots & parsnips.
$16.99

Medieval Beef Stew

Tender chunks of beef marinated, braised & stewed w/ large chunks of celery, carrot, & onion, topped w/ a scoop of mashed potato.
$13.99

Tigin (House) Salad

Mixed seasonal greens, romaine, grape tomatoes, sweet peppers, shredded carrots, sliced onion & cucumber w/ our homemade balsamic vinaigrette dressing.
$0.00

Chieftain Salad

Romaine lettuce, crumbled cashel blue cheese, roasted walnuts, dried craisins w/ our raspberry honey dressing
$9.99

Irish caesar salad

chopped romaine lettuce, grated parmesan & asiago cheeses & whole grain croutons tossed in an Irish mustard caesar dressing
$9.99

Baby Spinach Salad

Fresh baby spinach leaves, crumbled feta cheese, sliced cucumber, chopped red & green peppers & sliced vidalia onion, w/ a homemade balsamic vinaigrette
$9.99

Blackened Scallop Caesar

Fresh atlantic scallops blackened & pan seared, served over our caesar salad.
$15.99

Grilled Chicken Salad

Marinated chicken tenderloins lightly seasoned then grilled & served over our tigin (house) salad.
$13.99

Hydroponic Boston Bibb Salad

Hydroponic boston bibb lettuce served w/ our homemade citrus vinaigrette dressing, topped w/ onions, craisins, toasted almonds & mandarin oranges.
$10.99

Beef Tenderloin Salad

Beef tenderloin medallions marinated in olive oil & garlic, grilled & served over our chieftain salad.
$16.99

Kinsale Seafood Salad

Scallops & shrimp seasoned, broiled, & served over our fresh baby spinach salad w/ a citrus vinaigrette.
$15.99

Corned Beef Caesar

our signature Irish caesar tossed w/ our “first cut” of corned beef.
$13.99

Inishbofin Salmon Salad

Fresh atlantic salmon, sliced, seasoned, oven baked & served warm over our baby spinach salad.
$15.99

Crab Cake Salad

An annapolis favorite - a fresh jumbo lump crab cake broiled & served over our chieftain salad w/ our citrus vinaigrette dressing.
$0.00

Lamb Skewer Salad

lamb skewered w/ onions & peppers, marinated in olive oil, garlic & rosemary, char-grilled & served over hydroponic mixed seasonal greens w/ fresh basil, tomatoes, asia go cheese & balsamic vinaigrette in a crispy Irish boxty shell.
$15.99

Entrees:‏

Murphy's Pot Roast

a home-style pot roast slow cooked w/ mixed vegetables & Irish stout, served over Irish champ potatoes w/ mushroom gravy.
$15.99

Liver & Onions

calves liver griddle-fried to a golden brown, topped w/ bacon, sautéed onion & served Irish champ potatoes.
$14.99

Brian Boru Pepper Steak

Our 12oz center cut new york strip steak, char-grilled & finished in the oven, served w/ a peppercorn cream sauce & accompanied by a twice baked blue cheese potato.
$21.99

Farm House Chicken

Oven roasted half chicken seasoned w/ herbs. Served w/ sage & onion stuffing, pan gravy, mashed potatoes & market fresh vegetables.
$14.99

Brian Boru Prime Rib

Available thursday thru sunday after 5:00pm choice certified angus prime rib seared w/ a special crisp seasoning & slow roasted, hand cut & finished w/ au jus, served w/ an oven baked potato & sour cream.
$0.00

Limerick Chicken Pasta

sautéed chicken breast & Irish bacon, finished in an asiago garlic cream sauce, tossed w/ fettuccine & fresh steamed vegetables.
$15.99

Chicken Breast Cashel Blue

a tender‏ chicken breast stuffed w/ cashel blue cheese, wrapped w/ a strip of Irish cured bacon, oven roasted & served w/ traditional Irish colcannon potatoes.
$15.99

Magner's Pork Loin

loin of pork lightly seasoned, slow roasted in the oven & served w/ a magner’s pan gravy, accompanied by Irish champ potatoes & mashed carrots & parsnips.
$14.99

Salmon Kilkee

A fresh filet of atlantic salmon lightly dusted w/ secret spices, pan-blackened, topped w/ a wholegrain mustard butter & accompanied by garden rice.
$15.99

Inistiogue Scallop Casserole

Fresh large pan seared scallops, baked in a casserole dish, topped w/ asiago cheese & roasted garlic butter, served w/ rice & vegetables.
$19.99

Crab & Oysters Chesapeake

a fresh jumbo lump crab cake accompanied by our famous guinness fried oysters, served w/ Irish chips & our signature spicy coleslaw.
$0.00

Salmon Galway Bay

A fresh filet of atlantic salmon stuffed w/ seasoned jumbo lump crabmeat, oven baked & served w/ a fresh herb cream sauce, accompanied by garden rice.
$20.99

Killybegs Seafood Platter

a generous platter of oven baked shrimp, salmon & pan seared scallops, served w/ Irish champ potatoes.
$19.99

Miss Peggy's Crab Cakes

From miss peggy’s old annapolis recipe, two large crab cakes made only w/ fresh jumbo lump crabmeat, oven baked, served w/ garden rice & accompanied by our homemade tartar sauce.
$0.00

Irish shrimp pasta

Large gulf shrimp seared in a hot skillet w/ fresh spinach, garlic & lemon juice, tossed w/ fresh fettuccine & steamed vegetables.
$19.99

Favorite Side Orders

carrots & parsnips, garden rice, cabbage, side salad, steamed vegetables, Irish champ, colcannon, twice baked blue cheese potato, Irish chips, blue cheese mashed potato, fresh fruit, fettuccine pasta
$3.99

Desserts

Bailey's Espresso Chocolate Mousse

chocolate mousse‏ flavored w/ espresso & baileys Irish cream & topped w/ fresh whipped cream.
$5.99

Traditional Bread Pudding

old fashioned Irish bread pudding w/ currants, served warm w/ “birds” vanilla custard.
$5.99

Sinful Chocolate Cake

A deliciously‏ rich chocolate cake w/ seven layers & fudge icing... perfect for sharing.
$9.99

Biddy's Apple Pie

Served hot w/ a scoop of vanilla ice cream.
$5.99

Dessert Special

Ask your server about our daily dessert special
$0.00

Lunch

Classic Hamburger

A hearty ground sirloin charbroiled burger, served on a toasted amorosa roll.
$8.99

Grilled Portabella Sandwich

Marinated portabella mushroom charbroiled, topped w/ sliced tomato & melted provolone cheese, served on a brioche roll.
$9.99

Monte Cristo

Our version‏ of the classic, egg-battered brioche griddled & piled high w/ ham & cheddar cheese.
$10.99

Salmon BLT

Grilled salmon, artisan pepper bacon, lettuce & tomato & mayo served on your choice of bread.
$12.99

Tuna & Avocado

Ahi tuna filet pan seared to your liking. Served w/ lettuce, tomato, sliced pineapple & mango salsa served on a toasted potato roll.
$13.99

the Irish rueben

our first cut of corned beef sautéed w/ braised cabbage, topped w/ swiss cheese & an Irish mustard dressing, served on grilled rye bread.
$11.99

The Dublin Dip

Tender prime rib, thinly sliced, piled high on a baked hoagie roll w/ sautéed onions, topped w/ melted provolone cheese.
$11.99

Dublin Pub Fish Sandwich

filet of fish dipped in our homemade beer batter, deep fried, topped w/ American cheese, & served on an amorosa roll w/ lettuce & tomato.
$8.99

Cork Rueben

thinly sliced breast of turkey w/ our signature coleslaw, topped w/ swiss cheese & an Irish mustard dressing, served on grilled rye bread.
$10.99

grilled chicken & Irish bacon

breast of chicken charbroiled, topped w/ a grilled strip of Irish bacon & melted cheddar, served on a toasted amorosa roll.
$10.99

Cashel Blue Cheese Steak

Sliced roast beef sauteed w/ onions & mushrooms, topped w/ melted cashel blue cheese & served on a hoagie roll w/ lettuce & tomato.
$11.99

Miss Peggy's Crab Cake Sandwich

from miss peggy’s old annapolis recipe made w/ fresh jumbo lump crab meat, this crab cake is seasoned, baked & served on a potato roll w/ Irish chips & tartar sauce.
$14.99

Sunday Buffet Brunch

13.99 adults 6.99 children under 10

Eggs Benedict

$0.00

Caesar Salad

$0.00

Fresh Fruits

$0.00

Shepherd's Pie

$0.00

Potato Hash

$0.00

Sausages & Peppers

$0.00

Scrambled Eggs

$0.00

Bacon

$0.00

Irish Toast

$0.00

Pancakes & Syrup

$0.00

Chipped Beef & Biscuits

$0.00

Assortment of Pastries

$0.00

Homemade Breads

$0.00

Chef's Seafood Dish

$0.00

Chef's Special Dish

$0.00

Assorted Desserts

$0.00

Summer Wraps

$0.00

Omelet Bar & Waffle Station

$0.00